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Monica Pranam Foka

Monica has been helping in the kitchen since her school days, learning the art of balance in flavours. She loves experimenting, blending traditional Koli tastes and creative variations. For her, cooking is all about the right combinations and perfect measurements. She dreams of publishing a Koli cuisine cookbook, dedicated to her food-loving daughter, ensuring the legacy lives on.

Specialties of Pranita
  • Matar Paneer
  • Veg Pulao
  • Chana Masala
  • Chavali Bhaji
  • Ravas Gravy
  • Sukha Javla
  • Pomfret Fry
  • Chicken Fry