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Vaishali Nilesh Dhakle

Taught by her mother and grandmother, Vaishali has mastered the essence of Koli cuisine. While she currently cooks on a personal level, she dreams of bringing Koli food into the spotlight. Eager to preserve and share fading dishes like Bhendi Aamti and Chimbori, she plans to use YouTube to showcase unique Koli recipes, just as her mother once perfected them.

Specialties of Pranita
  • Paneer Masala
  • Dal Fry
  • Palak Bhaji
  • Bhindi Masala
  • Kolambi Fry
  • Tuna Fish Gravy
  • Bangda Masala
  • Bombil Fry